Friday, June 12, 2009

Tangent Paragon Vineyard Riesling 2007

The Bottle: For me, no trip to Edna Valley is complete without a stop at what may well be my favorite winery anywhere. Tangent's "alternative whites" are a big attraction to me. This one is no exception. This wine cost $20 at the winery, a price I was happy to pay. But I'll get to that later. The abv is 14.1%. The back label offers a bit of exposition about the grape; the best-known varietal from Germany and the most prestigious from the Alsace region of France. They promise that the Edna Valley version will offer vibrant minerality and flavors of melon and peach. The wine is unoaked and did not go through malo-lactic fermentation.

The Nose:
The minerals come through quite strongly in the aroma, like rain-wet gravel. Minerality is what Edna Valley wines are all about, and nowhere more than at Tangent. I get some white peach notes and a restrained citrus aspect, too.

The Taste: The acidity grabs me right away. This is a great food wine. Dry and succulent at the same time, here are the peach and melon flavors they advertised. The finish is quite lengthy and there's a very enjoyable aftertaste. I tried this with with a tofu ceviche, California roll, spinach and ricotta calzone and some brie and hummus - a real multinational dinner - and it was an unqualified winner with all.

No comments:

Post a Comment