Camp reports that the Troon property was planted in 1972 by Dick Troon, so the roots go deep. He also says that winemaker Steve Hall was a recent hire - two years ago - and that the team is looking ahead with vision. Camp knows a thing or two about terroir, and he wastes no time in lauding Troon’s "high-altitude, granitic soils" of their "benchland vineyards high above the Applegate River."
He calls Troon's Red Label Zinfandel, Applegate Valley 2014 "Zesty and full of brambly zinfandel fruit," and says it "is quite distinct from most California versions. Burgers, pizza and sausages are just waiting for this zinfandel." And at $18, it stays under the $20 barrier. Winemaker Hall says there is a tiny dollop of Carignane in the mix and, once co-fermented, they aged in French oak for nine months. Just over 500 cases were made.
|Vineyard image from Troon|
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