True Myth 2014 Chardonnay
The grapes for the True Myth 2014 Chardonnay are from the Paragon Vineyard in the Edna Valley AVA in San Luis Obispo County, a great place for white wines. In fact, they advertise that fact: "The Edna Valley provides one of the most special micro climates on earth to grow Chardonnay," they say, and the vineyard is a little more than five miles from the Pacific Ocean. They also note that it’s "the coolest growing region in all of California," which I can’t dispute but I have a hard time believing. Cooler than Russian River Valley? Cooler than Sonoma Coast? Cooler than Mendocino? Okay, it's cool.
The wine is aged nine months on the lees, half in a tank and half in French oak barrels, 38% of which are new. Alcohol sits at 13.5% abv and it retails for $18.
I have had a Chardonnay from Paragon Vineyard before,and this reminds me of it, quite a lot. It’s a SIP certified sustainable growing site and winemaker Christian Roguenant gets a nice full mouthfeel from the lees and the oak.
The straw-colored wine shows quite a bit of minerality on the nose, to be expected from Edna Valley grapes. The wet rocks and lime aromas are always a pleasure, as the are here. On the palate, there are tropical tones and plenty of citrus along with the beautiful oak effect - the wood is used in a very tasteful way. I vacillate between liking oaky Chardonnays and those with none. This one hits in the middle of the range and could be my favorite - for a while, anyway.
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