Rosado From Rioja

Founded in 1970 by Enrique Forner, Marqués de Cáceres is now run by his daughter, Cristina Forner, the fourth generation of the wine family. The bodega is located in the community of Cenicero in La Rioja Alta.

The 2025 Marqués de Cáceres Rioja Rosado is made from Tempranillo grapes. Earlier vintages had a splash of Garnacha Tinta.  Alcohol clocks in at 13.5% abv and sells for around ten bucks.  It isn’t a terribly complex rosé, but it is quite tasty and ready to be chilled for picnics and barbecues.

Here is what I wrote about the 2024 vintage, and it stands for the 2025 edition:

This dependable rosé is a rich, pink salmon color, with a mineral-laden nose featuring lemon, strawberry, and cherry aromas. The palate is dry, fruity and laced with minerals. A good level of acidity provides for excellent food pairing and a refreshing demeanor on its own. There’s a touch of orange peel on the finish. The wine is a great chilled sipper, but also pairs well with spring salads, summer grilling, or paella, if you're up to it. 

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