Monday, January 26, 2015

Whole Foods Wines: H&G Priorat 2008

H&G Priorat 2008 was featured by Whole Foods Markets during the holidays as one of their spotlight wines for the 2014 holiday season.  They had also featured it the previous year, and there is good reason they had repeated it.  It's very good.

The Spanish wine region of Priorat is in the northeastern part of the country.  Priorat is known for its black slate and quartz soils, a rich terroir of volcanic origin.  Garnacha is the main grape there, and Grenache - as we call it in other parts of the globe - is always a great choice for pairing with food.  Alcohol is fairly high, at 14.2% abv, and the wine retails for $14 at Whole Foods.  H&G Wine is a California-based winery which produces wine from various parts of the world, Spain included.

Rich and dark in the glass, the wine sports a savory nose, displaying the minerals of the region.  Tobacco store, cigar smoke, nutmeg, clove and blackberries mingle in a brooding mix.  The palate shows black fruit framed in a host of savory spice sensations. Oak is present, but it plays nicely in the earthy scenario.  The aromas and flavors are lively and dark - it's a very complex wine which deserves to be savored over a lingering sip session, or with a hearty meal.  Beef, stew and barbecue are all good pairings for it.


Follow Randy Fuller on Twitter

No comments:

Post a Comment