This wine has a faint yellow-green tint in the glass. The nose has abundant citrus fruit and a tad more grassiness than I expect in a Loire Valley Sauvignon Blanc. Minerals appear along with tropical notes. The palate offers a brisk acidity to go with the lemon, tangerine and green apple flavors. The finish is long and mineral driven. It will match a salad or serve as counterpoint to a rich, buttery seafood or pasta dish.
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